It all happened so quickly. As the COVID-19 virus turned into a global pandemic and hit close to home, the Food Bank had to act fast, restructuring all operations to keep staff, volunteers, and clients safe while responding to a growing need for food. New York State...
Hunger relief happens when people come together in support of a shared mission. When schools and businesses began to close, officials at Cornell University contacted the Food Bank and partnered with the Greater Ithaca Activities Center to distribute food for up to 400...
In April, Kimberly Andreine, of Southport, did something she never thought she would have to do. She needed help with food. So, she went to a Community Food Distribution at the Chemung County Fairgrounds. “This was the very first time I have ever used Food Bank...
Mark and Lisa Haley, of Corning, know food insecurity. “My mom was a single parent with two kids to feed. It was tough. I grew up familiar with programs like WIC and reduced-price school lunch,” Lisa says. Mark’s parents were disabled, and the family relied on...
From Natasha R. Thompson,President & CEO of the Food Bank of the Southern Tier As we go to print in late May, our reality will change once this newsletter reaches you in June. The COVID-19 crisis has brought unprecedented need, and we are bracing ourselves for a...
Dear Friends, It’s amazing how much the world can change in a week, with COVID-19 now impacting every aspect of our lives. We are doing our best here at the Food Bank to balance the needs of the community with the health of our staff,...
October Drive-thru Distributions The Food Bank is transitioning from our large Community Food Distributions to some of our regular Mobile Food Pantry locations. These events will continue to be drive-thrus and pre-registration will continue to be required to attend...
As the 2020 Census officially rolls out this week, anti-hunger advocates are encouraging everyone in their communities to complete the survey, including and especially populations at risk for food insecurity. The census is the basis for many social safety...
The Coronavirus outbreak is proving what we already know: that the health of our communities is only as strong as that of our most vulnerable community members. During times of uncertainty, it is even more important that we work together to take care of...
From Natasha R. Thompson,President & CEO of the Food Bank of the Southern Tier Health starts in our homes, our schools and work places, our neighborhoods and communities. Conditions in the places where people live, learn and work affect a wide range of...