Get The Facts
Facts and Financials
Annual Report
How We Work
Growers - Manufacturers - Distributors - Retailers - Restaurants - Wholesalers - Food Drives
Serving over 21,000 people each week in a six-county area in the Southern Tier region of upstate New York.
Emergency Food Pantries - Shelters - Youth Programs - Community Meals - Senior Centers - Churches
Working Poor - Seniors - Children - Disabled - Homeless - Single-Parent Families - Disaster Victims - Unemployed